Calcium from red algae 100 g 111 servings, Yango

Calcium from Red Algae 100 g 111 servings Yango

Food supplement

Algae are a rich source of micro and macro elements, vitamins and substances with antioxidant properties. It is better absorbed than calcium from oyster shells and limestone. Algae take minerals from seawater and store them as carbonate salts in their cell walls. Seaweed tallow consists of 95-99.5% minerals. The calcified fragments detach from the living organism and fall to the bottom of the ocean, where they are collected and dried.

• helps to maintain the health of bones and teeth.
• supports proper metabolism and promotes increased energy.
• contributes to proper blood clotting and better muscle function.
• it supports the proper functioning of neurotransmitters, which will translate into a better state of well-being and reduce the feeling of stress.

*RWS - Intake Reference Value

Recommended dose: Two flat spoons once a day.

How to use: Mix one portion with water and drink after a meal.

Ingredients: red algae extract (Lithothamnium calcareum) standardized to contain 33% calcium.

Information about allergies: Does not contain crustaceans, eggs, fish, nuts, soy, dairy ingredients, celery, mustard, sesame.

Precautions : Do not exceed the recommended daily dose. The product cannot be used by pregnant women, nursing women and children without medical consultation. The product cannot be used as a substitute for a varied diet. Do not use if you are allergic to any of the ingredients. We recommend a balanced diet and a healthy lifestyle. Protect from light, store at room temperature, in a dry place, out of the reach of small children.

Producer: Yango