Description
They are a popular and suitable part of rational nutrition for people sensitive to gluten, vegetarians and vegans. They are a good source of iron, calcium and carbohydrates, which our body can easily convert into energy. Among other things, they are low in fat! Their preparation is very quick and hassle-free. They can be used as a side dish, main dish, part of salads or soups. They do not contain gluten, cholesterol, preservatives, artificial colors or raw materials of animal origin Preparation (spindles, feathers, knees, tubes, stars)
The preparation
Bring 1 liter of salted water to a boil. Add 100g of pasta, a teaspoon of oil and cook for 8-12 minutes, stirring occasionally. After boiling, drain the water, rinse the pasta well with cold water (avoid boiling) and let it drain. We recommend tossing with a little vegetable oil before serving.
Composition
Spindles, Penne, Knees, Tubes, Star soup, Noodles (3mm), Noodles (7mm) : rice flour, natural tapioca starch, salt.
| Nutritional values in 100 g | Noodles (1mm) | Noodles (3mm) | Noodles (7mm) |
| Energy value | 1477 kJ/353 kcal | 1452 kJ/347 kcal | 1452 kJ/347 kcal |
| The proteins | 7.05 g | 4.81 g | 4.81 g |
| Carbohydrates | 79 g | 80 g | 80 g |
| of which sugars | 0.65 g | 1.02 g | 1.02 g |
| fats | 0.92 g | 0.61 g | 0.61 g |
| of which saturated fatty acids | 0.5 g | 0.3 g | 0.3 g |
| Salt | 0.088 g | 0.55 g | 0.55 g |
See also other products of the Lucka brand, which are in the categories Gluten-free food, Food, drinks and Gluten-free pasta. If you are not sure to choose this product, be inspired by the gluten-free pasta category.
Features
| Product code | 424145 |
| Category | Gluten-free products, Diet and Nutrition |
| Delivery from | Slovakia |
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