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Description
Bread with gluten-free multigrain and quinoa, 125 gr, Orgran
ORGRAN multigrain dry bread with Quinoa is a quality product obtained from a combination of gluten-free ingredients.
ORGRAN Quinoa multigrain dry bread has a light, firm and crunchy texture.
ORGRAN Quinoa multigrain dry bread is a quality natural product, without wheat, gluten, milk, egg, yeast or genetically modified organisms.
ORGRAN dry multi-grain bread with Quinoa does not contain added cane sugar, milk or animal derivatives.
ORGRAN Quinoa Multigrain Dry Bread is manufactured to meet the special nutritional needs of people with celiac disease, vegetarians, diabetics and generally health-conscious customers
Ingredients:
Brown rice flour (40%), rice flour, whole sorghum (15%), whole quinoa (10%), iodized salt
Presentation:
125 gr
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