Description
Hibiscus flower tea, 75g, Parapharm
Known since ancient times, the hibiscus flower is still today one of the most valued medicinal plants in the whole world.
Its nutritional effects derive from the very high content of flavonoids and vitamin C, substances with a recognized antioxidant effect.
Method of preparation/administration:
Infusion - pour 200-250 ml of boiling water over a full teaspoon of the herb (3-5 g).
Leave it in the covered bowl for 4-5 minutes, after which it is strained and consumed as is or sweetened to taste. It is recommended to drink 1-3 servings of tea during the first part of the day.
Presentation:
75g
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Hibiscus flower tea, 75g, Parapharm
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