Delivery from Romania
Description
Mung beans for sprouting Bio, 200 g, Germline
Properties:
Among the easiest to germinate, mung bean sprouts are rich in protein and vitamin C. They are low-calorie, ideal for a balanced diet. With a discreet aroma and a slight nutty taste, mung bean sprouts can bring freshness to your salads or soups. Germline is the European leader in germination. Germline quality guarantee: 1 single seed out of 100,000 is dead, inactive! In this way, you have a productivity guarantee of almost 100%, something that few manufacturers worldwide can offer.
Way of ussage:
Soaking time: 1 night
Germination time: 5 days.
Recommended germinator: jar germinator or tiered germinator (2 trays), following the instructions provided with the germinator. It is recommended to consume the sprouted seeds as fresh as possible. If you don't eat them right away, keep them in the fridge for a few days, preferably in a closed container with cling film.
Ingredients:
100% mung bean seeds (Vigna radiata), from organic farming.
Nutritional values/100g (after germination):
Energy 98kJ / 23Kcal,
Fats <0.1g of which saturated 0g,
Carbohydrates 2.3g of which sugars 1.3g,
Fiber 1.4g,
Protein 2.8g,
Salt 0.02g.
Precautions:
Store in a dry and cool place away from sunlight.
Presentation:
200 g
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